Why pick one cuisine when you can have several on a single plate? Fulfil the ultimate foodie dream by embarking on a gastronomic journey at Creatr that will both surprise and delight you all at once! ?
Creatr, A Halal-Certified Asian-Western Fusion Eatery In Queenstown
Creatr is helmed by Chef Leon Lim, MasterChef SG Season 2 1st Runner-Up, along with the team behind halal ice-cream store Three’s A Crowd. True to the cafe's name, Chef Leon enjoys creating unique Singaporean dishes with a Western twist. During his stint in the show, he weaved in his Creat(r)ivity (see what we did there? ?)and wowed audiences with dishes such as his famous rojak roll!
At Creatr, he launches seasonal menus to keep you guessing what’s next! As the saying goes, the best things in life come unexpectedly. His new seasonal menu marries local dishes and our love for old-school Western food, so get your tastebuds ready, and let’s go for a ride!
P.S. Reservations are strongly encouraged due to limited servings prepared from scratch daily. Book here to avoid disappointment.
What screams uniquely Singaporean if it isn’t the iconic chilli crab? With crabmeat (real!) and other seafood chunks such as prawns, scallops and tobiko over spicy, tangy, sweet, umamilicious chilli crab sauce all over the pizza, their Chilli Crab Pizza ($29.90) is so good you might find yourself licking the plate CLEAN! This seafood galore’s almost as if we’re by the beach, wolfing down our halal zi-char, and definitely best shared with your foodie partners-in-crime. ?
Another Singa-Western dish you have to try is the Laksa Pizza ($26.90). Rich, aromatic coconut laksa sauce blends perfectly with the sweetness of prawns, squid, cockles, to emulate the addictive laksa broth we love. Spread it all over the pizza and top it with crispy fried beancurd puffs, we’re actually convinced that this might be one of the best ways to enjoy our laksa! ?
We leave the best for the last: Ayam Penyet Burger with Tofu ($19.90) for the ultimate guilty pleasure. We all love fried chicken, and we simply can’t go wrong with it. Crispy, flavourful spiced chicken thigh, mixed crunchy greens and juicy sliced tomatoes are stuffed between two fluffy burger buns. A side of battered tempeh and tofu fries to accompany, and you’re set for LIFE. We can’t even finish typing without craving and drooling! ?
If you’re part of the ever-curious crowd in search of a new dish to try, head down to Creatr for a unique food adventure you might not get anywhere else! ??
Halal status: Halal-Certified
Opening hours: 12pm - 8pm daily; Closed on Mondays & Wednesdays
Address: 169 Stirling Rd, #01-1149, Singapore 140169
Book reservations via: Here
Online order for delivery, take-away or pick-up via: Here
You can also walk-in to take-away or pick-up your pre-order items.
This article is brought to you by Creatr.